Antiques and Collectibles>Kitchenware books for sale
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18th Century English Drinking Glasses, 2nd Edition: An Illustrated Guide by L.M. Bickerton
5000 Open Salts: A Collector's Guide by William Heacock
Antique Coffee Grinders: American, English, And European by Michael L. White
Antique Electric Waffle Irons 1900-1960: A History of the Appliance Industry in 20th Century America by William F. George
Art Deco Interiors by Maurice Dufrene
Artful Teapot by Garth Clark
Best of Blue Ridge Dinnerware Identification & Value Guide: Identification & Value Guide by Betty Newbound
Bestecke des Jugendstils. Bestandskatalog des deutschen Klingenmuseums Solingen / Art Nouveau Knives, Forks and Spoons: Inventory Catalogue of the Deutsches Klingenmuseum Solingen/Germany by Barbara Grotkamp-Schepers
Bestecke, Cutlery: The Eggloffstein Collection, 15Th-18th Century at the Wartburg Castle by Jochen Amme
Bowie Knife: Unsheathing an American Legend by Norm Flayderman
Boxes Full of Corkscrews (Schiffer Book for Collectors) by Donald A. Bull
British Ceramic Toast Racks for Collectors by Peter Crumpton
Coffee Makers: 300 Years of Art and Design by Edward Brahm
Collectible Cookie Jar Calendar Display by Workman
Collectible Teapot & Tea Calendar Display by Workman
Collector's Guide to Antique Chocolate Molds With Values by Wendy Mullen
Collector's Guide to Switchblade Knives: An Illustrated Historical and Price Reference by Richard V. Langston
Collectors Encyclopedia of Stangl Dinnerware (Collector's Encyclopedia) by Robert C., Jr. Runge
Complete Book of Kitchen Collecting (Schiffer Book for Collectors (Paperback)) by Barbara E. Mauzy
Complete Salt and Pepper Shaker Book by Mike Schneider
Counterfeiting antique cutlery by Gerald Witcher
Cube Teapot: The Story of the Patent Teapot by Anne Anderson
Cutlery - From Gothic to Art Deco: The J. Holander Collection by Jan van Trigt
Decorated Biscuit Tins: American, English and European by Peter Hornsby
Domestic Aesthetic: Household Art 1920-1970 by Jean Bernard Hebey
Egg Cups: An Illustrated History and Price Guide by Brenda C. Blake
Everyday Writer by Andrea A. Lunsford
Fiesta, Harlequin, & Kitchen Kraft Dinnerwares: The Homer Laughlin China Collectors Association Guide (Schiffer Book for Collectors) by
Franciscan Hand-decorated Embossed Dinnerware by James F. Elliot-Bishop
French Enameled Ware for the Collector (A) by Yves Moureau
Hall China Tea And Coffee Pots: The First 100 Years (Schiffer Book for Collectors with Price Guide) by Gary Barnebey
Historische Bestecke: Formenwandel von der Altsteinzeit bis zur Moderne / Historic Cutlery: Changes in Form from the Early Stone Age to the Mid-20th Century by Jochen Amme
Jacobites and Their Drinking Glasses by Geoffrey B. Seddon
Jewel Tea: Sales and Houseware Collectibles : With Value Guide (A Schiffer Book for Collectors) by C. L. Miller
Johnson Brothers Dinnerware: Pattern Directory and Price guide by Mary J. Finegan
Mauzy's Kitchen Collectibles (Schiffer Book for Collectors) by Barbara Mauzy
Mocha and Related Dipped Wares, 1770--1939 by Jonathan Rickard
Novelty Teapots: Five Hundred Years of Art and Design by Edward Bramah
Paktong: The Chinese Alloy in Europe 1680 - 1820 by Keith Pinn
Pattern Glass Mugs by John B. Mordock
Restaurant China : Identification & Value Guide for Restaurant, Airline, Ship & Railroad Dinnerware (Volume 2) by Barbara J. Conroy
Thanksgiving and Turkey Collectibles Then and Now by John Wesley Thomas
Tiffany Silver Flatware 1845-1905 by Jr Hood William P.
Toothpick Holders: China, Glass and Metal by National Toothpick Holder Collector&S So
Treen for the Table: Wooden Objects Relating to Eating and Drinking by Jonathan Levi
Viktor Schreckengost Designs in Dinnerware by Jo Cunningham
Vintage Bar Ware: Identification & Value Guide by Stephen Visakay
White Ironstone: A Collector's Guide by Jean Wetherbee
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